Christmas Wassail

Kaleena Jensen

*This is Bobbys moms recipe, his favorite Christmas tradition.

2 Qts apple juice

1 Can pineapple juice

2 cups orange juice

2 cups lemonade (to taste)

1/4 tsp cloves

1/4 tsp cinnamon (or some cinnamon sticks to taste)

Cook slow and low for a couple hours, serve warm!

Yummy Punch

This is the same one I served for enrichment last November

1 can white grape juice, undiluted
1 bottle Fresca, chiled
Sliced fresh limes, lemons and oranges
Equal amounts of any two of the following frozen fruits: blackberries, raspberries, strawberries, or blueberries

mix and serve

Kristi John

Vanilla Milk

posted by Marla W.

Milk
Sugar
Vanilla

Flavor to taste. Warm in microwave and stir.

Sparkling Cranberry Raspberry Punch

posted by Melanie G.

Makes: 1 gal. or 16 servings, 1 cup each

1 tub Crystal Light Raspberry Ice Low Calorie Soft Drink Mix (the off-brand works great, too)
1 qt. (4 cups) cold water
1 bottle (48 oz.) reduced-calorie cranberry juice cocktail, chilled
1 bottle (1 L) raspberry-flavored seltzer, chilled
1 pkg. (10 oz.) frozen raspberries, thawed, undrained

Place drink mix in large plastic or glass pitcher. Add water; stir until drink mix is dissolved.

Refrigerate until ready to serve.

Pour prepared drink into large punch bowl just before serving. Stir in cranberry juice cocktail, seltzer and raspberries. Serve over ice cubes.